Ingredients
Instructions
Instructions
Step 1
Add 30 ml mango purée to the glass.
Step 2
Pour in 80 ml mango juice and 40-60 ml lemonade.
Step 3
Fill a glass with bullet ice.
Step 4
Pour 120 ml chilled green tea over the ice.
Step 5
Garnish with fresh mint leaves. Stir gently and enjoy.
